Punarjani Koorka(Chinese Potato)
₹79.00 – ₹140.00
Description
Punarjani Koorka(Chinese Potato)
Chinese potatoes/koorka are smaller than regular potatoes with a bland flavour and comparitively sweeter taste. Koorka improves immunity, treats stomach disorders, throat and abdominal pain.
Additional information
Weight | 500 gm, 1 kg |
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Quick Comparison
Settings | Punarjani Koorka(Chinese Potato) remove | Punarjani Green Beans(haricot) remove | Punarjani Capsicum remove | Punarjani Ginger remove | Punarjani Ash Gourd remove | Punarjani Pineapple remove | ||||||||||
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Name | Punarjani Koorka(Chinese Potato) remove | Punarjani Green Beans(haricot) remove | Punarjani Capsicum remove | Punarjani Ginger remove | Punarjani Ash Gourd remove | Punarjani Pineapple remove | ||||||||||
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Price | ₹79.00 – ₹140.00 | ₹100.00 – ₹200.00 | ₹100.00 – ₹300.00 | ₹40.00 – ₹80.00 | ₹70.00 – ₹140.00 | ₹200.00 | ||||||||||
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Content | Punarjani Koorka(Chinese Potato) Chinese potatoes/koorka are smaller than regular potatoes with a bland flavour and comparitively sweeter taste. Koorka improves immunity, treats stomach disorders, throat and abdominal pain. | Punarjani Green Beans(haricot) Phaseolus vulgaris, the common bean, is a herbaceous annual plant grown worldwide for its edible dry seeds or green, unripe pods. Its leaf is also occasionally used as a vegetable and the straw as fodder. Its botanical classification, along with other Phaseolus species, is as a member of the legume family Fabaceae. | Punarjani capsicum Red Capsicum is a mature and richer version of capsicum. Its vibrant colour provides a natural sweetness and freshness to dips, sauces and more. Red capsicum can be used raw or roasted, in halves or as a whole fruit as an accompaniment to vegetarian dishes. Red Capsicum can be added to many dishes including curries, biryanis, dry snacks. It can be used in Indian pickles & chutneys, vegetable or lentil side dishes, yogurt recipes to provide a colourful spark to the meal. | Punarjani Ginger Ginger is a flowering plant whose rhizome, ginger root or ginger, is widely used as a spice and a folk medicine. It is a herbaceous perennial which grows annual pseudostems about one meter tall bearing narrow leaf blades.Ginger may have anti-inflammatory, antibacterial, antiviral, and other healthful properties. Below are some of the possible medicinal uses of ginger. | Punarjani Ash Gourd Accelerates Weight Loss, Augments Heart Function, Detoxifies The Kidneys. | Punarjani Pineapple Ananas comosus (L.) known as pineapple, is a herbaceous, biennial, tropical plant that grows up to 1.0–1.5m high and produces a fleshy, edible fruit whose flesh ranges from nearly white to yellow. | ||||||||||
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