Punarjani Coriander
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Description
Punarjani Coriander
Dhania is the Indian word for coriander, one of the most commonly used spices worldwide. How ever the seeds actually produced in India, like these, are quite different to those produced in temperate climates. They are larger, and their flavour is more floral, with more citrus notes.
Additional information
| Weight | 500 gm, 1 kg |
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Quick Comparison
| Settings | Punarjani Coriander remove | Punarjani Bitter Gourd remove | Punarjani Carrot remove | Punarjani Pineapple remove | Punarjani Ash Gourd remove | Punarjani Big Onion remove | ||||||||||||
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| Name | Punarjani Coriander remove | Punarjani Bitter Gourd remove | Punarjani Carrot remove | Punarjani Pineapple remove | Punarjani Ash Gourd remove | Punarjani Big Onion remove | ||||||||||||
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| SKU | KM45VGRT | |||||||||||||||||
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| Price | ₹40.00 – ₹80.00 | ₹30.00 – ₹100.00 | ₹200.00 | ₹70.00 – ₹140.00 | ₹140.00 – ₹280.00 | |||||||||||||
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| Content | Punarjani Coriander Dhania is the Indian word for coriander, one of the most commonly used spices worldwide. How ever the seeds actually produced in India, like these, are quite different to those produced in temperate climates. They are larger, and their flavour is more floral, with more citrus notes. | Punarjani Bitter Gourd Bitter gourd acts as a hypoglycemic agent. It is rich source of soluble fiber and is low in glycemic index, which helps in lowering the blood sugar level. It is an excellent source of dietary fiber. Regular consumption of bitter gourd contributes to relieving constipation and indigestion | Punarjani Carrot The carrot is a root vegetable, typically orange in colour, though purple, black, red, white, and yellow cultivars exist, all of which are domesticated forms of the wild carrot, Daucus carota, native to Europe and Southwestern Asia. | Punarjani Pineapple Ananas comosus (L.) known as pineapple, is a herbaceous, biennial, tropical plant that grows up to 1.0–1.5m high and produces a fleshy, edible fruit whose flesh ranges from nearly white to yellow. | Punarjani Ash Gourd Accelerates Weight Loss, Augments Heart Function, Detoxifies The Kidneys. | Punarjani Big Onion An onion, also known as the bulb onion or common onion, is a vegetable that is the most widely cultivated species of the genus Allium. The shallot is a botanical variety of the onion which was classified as a separate species until 2011. Its close relatives include garlic, scallion, leek, and chive. | ||||||||||||
| Weight | 1 | |||||||||||||||||
| Dimensions | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||||
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