Potato
₹70.00 – ₹120.00
Description
Potato
The potato is a starchy food, a tuber of the plant Solanum tuberosum and is a root vegetable native to the Americas. The plant is a perennial in the nightshade family Solanaceae. Wild potato species can be found from the southern United States to southern Chile
Additional information
Weight | 500 gm, 1 kg |
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Quick Comparison
Settings | Potato remove | Cauliflower remove | Green Chilli remove | Orange remove | Guava remove | Tomato remove | ||||||||||||||||||
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Name | Potato remove | Cauliflower remove | Green Chilli remove | Orange remove | Guava remove | Tomato remove | ||||||||||||||||||
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Price | ₹70.00 – ₹120.00 | ₹50.00 – ₹100.00 | ₹70.00 – ₹140.00 | ₹120.00 – ₹220.00 | ₹150.00 – ₹300.00 | ₹50.00 – ₹100.00 | ||||||||||||||||||
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Content | Potato The potato is a starchy food, a tuber of the plant Solanum tuberosum and is a root vegetable native to the Americas. The plant is a perennial in the nightshade family Solanaceae. Wild potato species can be found from the southern United States to southern Chile | Cauliflower It's high in vitamins C and K, and is also a good source of folate, which supports cell growth and is essential during pregnancy. Cauliflower is fat-free and cholesterol-free. | Green Chilli Great for a healthy diet. Improve your skin regime. The perfect cure for a stressful week. Lower your body temperature. Natural source of iron. Balance blood sugar levels. | Orange An orange is a fruit of various citrus species in the family Rutaceae; it primarily refers to Citrus × sinensis, which is also called sweet orange, to distinguish it from the related Citrus × aurantium, referred to as bitter orange. | Guava Guava is a tree that grows in Central and South America. The fruit is commonly eaten fresh or made into beverages, jams, and other foods. Various parts of the plant, including the leaf and the fruit, are used as medicine. People use guava leaf for stomach and intestinal conditions, pain, diabetes, and wound healing. | Tomato The tomato is the edible berry of the plant Solanum Lycopersicon, commonly known as a tomato plant. The species originated in western South America and Central America. Tomatoes are a significant source of umami flavour. Tomatoes are the major dietary source of the antioxidant lycopene, which has been linked to many health benefits, including reduced risk of heart disease and cancer. | ||||||||||||||||||
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