Punarjani Ground Nuts
₹100.00 – ₹200.00
Description
Punarjani Ground Nuts
Groundnuts are immensely rich in potassium, calcium, phosphorus and B vitamins which offers you with a host of health benefits. Groundnuts are a great blend of healthy fats, protein and fibre that curbs your appetite, lowers the risk of heart disease and regulates blood glucose levels.
Additional information
| Weight | 500 gm, 1 kg |
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Quick Comparison
| Settings | Punarjani Ground Nuts remove | Punarjani Cabbage remove | Punarjani Lime remove | Punarjani Tomato remove | Punarjani Carrot remove | Punarjani Capsicum remove | ||||||||||||
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| Name | Punarjani Ground Nuts remove | Punarjani Cabbage remove | Punarjani Lime remove | Punarjani Tomato remove | Punarjani Carrot remove | Punarjani Capsicum remove | ||||||||||||
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| Price | ₹100.00 – ₹200.00 | ₹50.00 – ₹100.00 | ₹40.00 – ₹80.00 | ₹50.00 – ₹100.00 | ₹30.00 – ₹100.00 | ₹100.00 – ₹300.00 | ||||||||||||
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| Description | ||||||||||||||||||
| Content | Punarjani Ground Nuts Groundnuts are immensely rich in potassium, calcium, phosphorus and B vitamins which offers you with a host of health benefits. Groundnuts are a great blend of healthy fats, protein and fibre that curbs your appetite, lowers the risk of heart disease and regulates blood glucose levels. | Punarjani Cabbage Cabbage is a cruciferous vegetable, A chemical in cabbage may protect against the negative effects of radiation ,The sulforaphane found in cabbage may help protect against cancer, Half a cup of cooked cabbage contains 81.5 micrograms of vitamin K. | Punarjani Lime Support Heart Health. Lemons are a good source of vitamin C, Help Control Weight. Prevent Kidney Stones, Protect Against Anemia. | Punarjani Tomato The tomato is the edible berry of the plant Solanum Lycopersicon, commonly known as a tomato plant. The species originated in western South America and Central America. Tomatoes are a significant source of umami flavour. Tomatoes are the major dietary source of the antioxidant lycopene, which has been linked to many health benefits, including reduced risk of heart disease and cancer. | Punarjani Carrot The carrot is a root vegetable, typically orange in colour, though purple, black, red, white, and yellow cultivars exist, all of which are domesticated forms of the wild carrot, Daucus carota, native to Europe and Southwestern Asia. | Punarjani capsicum Red Capsicum is a mature and richer version of capsicum. Its vibrant colour provides a natural sweetness and freshness to dips, sauces and more. Red capsicum can be used raw or roasted, in halves or as a whole fruit as an accompaniment to vegetarian dishes. Red Capsicum can be added to many dishes including curries, biryanis, dry snacks. It can be used in Indian pickles & chutneys, vegetable or lentil side dishes, yogurt recipes to provide a colourful spark to the meal. | ||||||||||||
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