Punarjani Brinjal
₹35.00 – ₹95.00
Description
Punarjani Brinjal
Brinjal (Solanum melongena), also known as eggplant or aubergine, is an easily cultivated plant belonging to the family Solanaceae. Its fruit is high in nutrition and commonly consumed as a vegetable. The fruit and other parts of the plant are used in traditional medicine.
Additional information
| Weight | 250 gm, 500 gm, 1 kg |
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Quick Comparison
| Settings | Punarjani Brinjal remove | Punarjani Beetroot remove | Punarjani Cabbage remove | Punarjani Green Mango remove | Punarjani Big Onion remove | Punarjani Lime remove | ||||||||||||||
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| Name | Punarjani Brinjal remove | Punarjani Beetroot remove | Punarjani Cabbage remove | Punarjani Green Mango remove | Punarjani Big Onion remove | Punarjani Lime remove | ||||||||||||||
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| SKU | KM45VGRT | |||||||||||||||||||
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| Price | ₹35.00 – ₹95.00 | ₹50.00 – ₹100.00 | ₹50.00 – ₹100.00 | ₹100.00 – ₹200.00 | ₹140.00 – ₹280.00 | ₹40.00 – ₹80.00 | ||||||||||||||
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| Description | ||||||||||||||||||||
| Content | Punarjani Brinjal Brinjal (Solanum melongena), also known as eggplant or aubergine, is an easily cultivated plant belonging to the family Solanaceae. Its fruit is high in nutrition and commonly consumed as a vegetable. The fruit and other parts of the plant are used in traditional medicine. | Punarjani Beetroot The beetroot is the taproot portion of a beet plant, usually known in North America as beets while the vegetable is referred to as beetroot in British English, and also known as the table beet, garden beet, red beet, dinner beet or golden beet. Beetroots are a great source of many essential vitamins and minerals,Beetroots and beetroot juice have many health benefits, especially for heart health and exercise performance. | Punarjani Cabbage Cabbage is a cruciferous vegetable, A chemical in cabbage may protect against the negative effects of radiation ,The sulforaphane found in cabbage may help protect against cancer, Half a cup of cooked cabbage contains 81.5 micrograms of vitamin K. | Punarjani Green Mango Green mangoes are rich in vitamin C, vitamin A, vitamin B6, and vitamin K. It is also a vital source of magnesium, calcium, iron, and dietary fibers that detoxify the liver,raw mango is rich in vitamin C that helps reduce bleeding gums and dental problems.Two antioxidants that are beneficial for eye health are present in raw mango.It increases the elasticity of blood vessels and also aids in making new blood cells. | Punarjani Big Onion An onion, also known as the bulb onion or common onion, is a vegetable that is the most widely cultivated species of the genus Allium. The shallot is a botanical variety of the onion which was classified as a separate species until 2011. Its close relatives include garlic, scallion, leek, and chive. | Punarjani Lime Support Heart Health. Lemons are a good source of vitamin C, Help Control Weight. Prevent Kidney Stones, Protect Against Anemia. | ||||||||||||||
| Weight | 1 | |||||||||||||||||||
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