Punarjani Robusta Banana
₹50.00 – ₹100.00
Description
Punarjani Robusta Banana
Banana premium Robusta are also called as cavendish bananas. They are large in size and are green coloured when unripe and turn to yellow when ripe. Along with the ripening process, the starches in the fruit turn into sugars making it more sweeter
Additional information
| Weight | 500 gm, 1 kg |
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Quick Comparison
| Settings | Punarjani Robusta Banana remove | Punarjani Cabbage remove | Punarjani Cherry Tomato remove | Punarjani Red Spinach remove | Punarjani Koorka(Chinese Potato) remove | Punarjani Big Onion remove | ||||||||||||||
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| Name | Punarjani Robusta Banana remove | Punarjani Cabbage remove | Punarjani Cherry Tomato remove | Punarjani Red Spinach remove | Punarjani Koorka(Chinese Potato) remove | Punarjani Big Onion remove | ||||||||||||||
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| SKU | KM45VGRT | |||||||||||||||||||
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| Price | ₹50.00 – ₹100.00 | ₹50.00 – ₹100.00 | ₹100.00 | ₹30.00 – ₹90.00 | ₹79.00 – ₹140.00 | ₹140.00 – ₹280.00 | ||||||||||||||
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| Availability | In Stock | In Stock | In Stock | In Stock | In Stock | In Stock | ||||||||||||||
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| Description | ||||||||||||||||||||
| Content | Punarjani Robusta Banana Banana premium Robusta are also called as cavendish bananas. They are large in size and are green coloured when unripe and turn to yellow when ripe. Along with the ripening process, the starches in the fruit turn into sugars making it more sweeter | Punarjani Cabbage Cabbage is a cruciferous vegetable, A chemical in cabbage may protect against the negative effects of radiation ,The sulforaphane found in cabbage may help protect against cancer, Half a cup of cooked cabbage contains 81.5 micrograms of vitamin K. | Punarjani Cherry Tomato Having the size, colour and juiciness of cherries, cherry tomatoes are sweeter to taste than regular varieties. We pick these tomatoes from reputed farmers and store in hygienic conditions to maintain their freshness. Product Detail Cherry Tomato(450-500 grams) | Punarjani Red Spinach Red spinach is rich in antioxidants, including gallic acid and vanillic acid. Antioxidants help fight free radicals, which are damaging by products of normal cellular activity, helping to reduce everything from signs of aging to heart disease. | Punarjani Koorka(Chinese Potato) Chinese potatoes/koorka are smaller than regular potatoes with a bland flavour and comparitively sweeter taste. Koorka improves immunity, treats stomach disorders, throat and abdominal pain. | Punarjani Big Onion An onion, also known as the bulb onion or common onion, is a vegetable that is the most widely cultivated species of the genus Allium. The shallot is a botanical variety of the onion which was classified as a separate species until 2011. Its close relatives include garlic, scallion, leek, and chive. | ||||||||||||||
| Weight | 1 | |||||||||||||||||||
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