Description
Punarjani Raw Papaya
Eating raw papaya might help to reduce the risk of the formation of colon cancer and prostate cancer in men. The fruits of papaya contain dietary fibre, which may bind to the toxins present in the colon that may cause cancer-related to the colon.
Additional information
Weight | 500 gm, 1 kg |
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Quick Comparison
Settings | Punarjani Raw Papaya remove | Punarjani Red Spinach remove | Punarjani Cucumber remove | Punarjani Capsicum remove | Punarjani Green Beans(haricot) remove | Punarjani Bitter Gourd remove | ||||||||||||||
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Name | Punarjani Raw Papaya remove | Punarjani Red Spinach remove | Punarjani Cucumber remove | Punarjani Capsicum remove | Punarjani Green Beans(haricot) remove | Punarjani Bitter Gourd remove | ||||||||||||||
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Price | ₹150.00 – ₹250.00 | ₹30.00 – ₹90.00 | ₹1.00 – ₹90.00 | ₹100.00 – ₹300.00 | ₹100.00 – ₹200.00 | ₹40.00 – ₹80.00 | ||||||||||||||
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Content | Punarjani Raw Papaya Eating raw papaya might help to reduce the risk of the formation of colon cancer and prostate cancer in men. The fruits of papaya contain dietary fibre, which may bind to the toxins present in the colon that may cause cancer-related to the colon. | Punarjani Red Spinach Red spinach is rich in antioxidants, including gallic acid and vanillic acid. Antioxidants help fight free radicals, which are damaging by products of normal cellular activity, helping to reduce everything from signs of aging to heart disease. | Punarjani Cucumber Cucumbers are low in calories but high in many important vitamins and minerals ,It Contains Antioxidants ,It Promotes Hydration ,It May Aid in Weight Loss, | Punarjani capsicum Red Capsicum is a mature and richer version of capsicum. Its vibrant colour provides a natural sweetness and freshness to dips, sauces and more. Red capsicum can be used raw or roasted, in halves or as a whole fruit as an accompaniment to vegetarian dishes. Red Capsicum can be added to many dishes including curries, biryanis, dry snacks. It can be used in Indian pickles & chutneys, vegetable or lentil side dishes, yogurt recipes to provide a colourful spark to the meal. | Punarjani Green Beans(haricot) Phaseolus vulgaris, the common bean, is a herbaceous annual plant grown worldwide for its edible dry seeds or green, unripe pods. Its leaf is also occasionally used as a vegetable and the straw as fodder. Its botanical classification, along with other Phaseolus species, is as a member of the legume family Fabaceae. | Punarjani Bitter Gourd Bitter gourd acts as a hypoglycemic agent. It is rich source of soluble fiber and is low in glycemic index, which helps in lowering the blood sugar level. It is an excellent source of dietary fiber. Regular consumption of bitter gourd contributes to relieving constipation and indigestion | ||||||||||||||
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