Punarjani Garlic
₹100.00 – ₹320.00
Description
Punarjani Garlic
Garlic is a species of bulbous flowering plant in the genus Allium. Its close relatives include the onion, shallot, leek, chive, Welsh onion, and Chinese onion.
Additional information
| Weight | 250 gm, 500 gm, 1 kg |
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Quick Comparison
| Settings | Punarjani Garlic remove | Punarjani Pineapple remove | Punarjani Ash Gourd remove | Punarjani Lady's Finger remove | Punarjani Passion Fruit remove | Punarjani Tomato remove | ||||||||||
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| Name | Punarjani Garlic remove | Punarjani Pineapple remove | Punarjani Ash Gourd remove | Punarjani Lady's Finger remove | Punarjani Passion Fruit remove | Punarjani Tomato remove | ||||||||||
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| Price | ₹100.00 – ₹320.00 | ₹200.00 | ₹70.00 – ₹140.00 | ₹30.00 – ₹100.00 | ₹130.00 – ₹230.00 | ₹50.00 – ₹100.00 | ||||||||||
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| Content | Punarjani Garlic Garlic is a species of bulbous flowering plant in the genus Allium. Its close relatives include the onion, shallot, leek, chive, Welsh onion, and Chinese onion. | Punarjani Pineapple Ananas comosus (L.) known as pineapple, is a herbaceous, biennial, tropical plant that grows up to 1.0–1.5m high and produces a fleshy, edible fruit whose flesh ranges from nearly white to yellow. | Punarjani Ash Gourd Accelerates Weight Loss, Augments Heart Function, Detoxifies The Kidneys. | Punarjani Lady's Finger Okra, Abelmoschus esculentus, known in many English-speaking countries as ladies' fingers or okra, is a flowering plant in the mallow family. It is valued for its edible green seed pods. It is a good source of minerals, vitamins, antioxidants, and fiber. | Punarjani Passion Fruit Passion fruit is a nutritious tropical fruit that is gaining popularity. Despite its small size, it’s rich in antioxidants, fiber, vitamins, and other plant compounds that could benefit your health. | Punarjani Tomato The tomato is the edible berry of the plant Solanum Lycopersicon, commonly known as a tomato plant. The species originated in western South America and Central America. Tomatoes are a significant source of umami flavour. Tomatoes are the major dietary source of the antioxidant lycopene, which has been linked to many health benefits, including reduced risk of heart disease and cancer. | ||||||||||
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