Punarjani Garlic
₹100.00 – ₹320.00
Description
Punarjani Garlic
Garlic is a species of bulbous flowering plant in the genus Allium. Its close relatives include the onion, shallot, leek, chive, Welsh onion, and Chinese onion.
Additional information
| Weight | 250 gm, 500 gm, 1 kg |
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Quick Comparison
| Settings | Punarjani Garlic remove | Punarjani Red Cabbage remove | Punarjani Red Spinach remove | Punarjani Tomato remove | Punarjani Cherry Tomato remove | Punarjani Green Mango remove | ||||||||||||
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| Name | Punarjani Garlic remove | Punarjani Red Cabbage remove | Punarjani Red Spinach remove | Punarjani Tomato remove | Punarjani Cherry Tomato remove | Punarjani Green Mango remove | ||||||||||||
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| Price | ₹100.00 – ₹320.00 | ₹70.00 – ₹150.00 | ₹30.00 – ₹90.00 | ₹50.00 – ₹100.00 | ₹100.00 | ₹100.00 – ₹200.00 | ||||||||||||
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| Content | Punarjani Garlic Garlic is a species of bulbous flowering plant in the genus Allium. Its close relatives include the onion, shallot, leek, chive, Welsh onion, and Chinese onion. | Punarjani Red Cabbage Red cabbage contains powerful compounds called anthocyanins. They give this delicious vegetable its vibrant purple colour. Anthocyanins are plant. | Punarjani Red Spinach Red spinach is rich in antioxidants, including gallic acid and vanillic acid. Antioxidants help fight free radicals, which are damaging by products of normal cellular activity, helping to reduce everything from signs of aging to heart disease. | Punarjani Tomato The tomato is the edible berry of the plant Solanum Lycopersicon, commonly known as a tomato plant. The species originated in western South America and Central America. Tomatoes are a significant source of umami flavour. Tomatoes are the major dietary source of the antioxidant lycopene, which has been linked to many health benefits, including reduced risk of heart disease and cancer. | Punarjani Cherry Tomato Having the size, colour and juiciness of cherries, cherry tomatoes are sweeter to taste than regular varieties. We pick these tomatoes from reputed farmers and store in hygienic conditions to maintain their freshness. Product Detail Cherry Tomato(450-500 grams) | Punarjani Green Mango Green mangoes are rich in vitamin C, vitamin A, vitamin B6, and vitamin K. It is also a vital source of magnesium, calcium, iron, and dietary fibers that detoxify the liver,raw mango is rich in vitamin C that helps reduce bleeding gums and dental problems.Two antioxidants that are beneficial for eye health are present in raw mango.It increases the elasticity of blood vessels and also aids in making new blood cells. | ||||||||||||
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