Punarjani Pineapple
₹200.00
In Stock
Description
Punarjani Pineapple
Ananas comosus (L.) known as pineapple, is a herbaceous, biennial, tropical plant that grows up to 1.0–1.5m high and produces a fleshy, edible fruit whose flesh ranges from nearly white to yellow.
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Settings | Punarjani Pineapple remove | Punarjani Spinach(Palak) remove | Punarjani Lady's Finger remove | Punarjani Capsicum remove | Punarjani Beetroot remove | Punarjani Carrot remove | ||||||||||
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Name | Punarjani Pineapple remove | Punarjani Spinach(Palak) remove | Punarjani Lady's Finger remove | Punarjani Capsicum remove | Punarjani Beetroot remove | Punarjani Carrot remove | ||||||||||
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Price | ₹200.00 | ₹50.00 – ₹100.00 | ₹30.00 – ₹100.00 | ₹100.00 – ₹300.00 | ₹50.00 – ₹100.00 | ₹30.00 – ₹100.00 | ||||||||||
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Content | Punarjani Pineapple Ananas comosus (L.) known as pineapple, is a herbaceous, biennial, tropical plant that grows up to 1.0–1.5m high and produces a fleshy, edible fruit whose flesh ranges from nearly white to yellow. | Punarjani Spinach(Palak) Spinach is a leafy green producing succulent, dark green, spoon-shaped leaves. It offers a subtle, yet assertive vegetal flavour often with iron or metallic notes. | Punarjani Lady's Finger Okra, Abelmoschus esculentus, known in many English-speaking countries as ladies' fingers or okra, is a flowering plant in the mallow family. It is valued for its edible green seed pods. It is a good source of minerals, vitamins, antioxidants, and fiber. | Punarjani capsicum Red Capsicum is a mature and richer version of capsicum. Its vibrant colour provides a natural sweetness and freshness to dips, sauces and more. Red capsicum can be used raw or roasted, in halves or as a whole fruit as an accompaniment to vegetarian dishes. Red Capsicum can be added to many dishes including curries, biryanis, dry snacks. It can be used in Indian pickles & chutneys, vegetable or lentil side dishes, yogurt recipes to provide a colourful spark to the meal. | Punarjani Beetroot The beetroot is the taproot portion of a beet plant, usually known in North America as beets while the vegetable is referred to as beetroot in British English, and also known as the table beet, garden beet, red beet, dinner beet or golden beet. Beetroots are a great source of many essential vitamins and minerals,Beetroots and beetroot juice have many health benefits, especially for heart health and exercise performance. | Punarjani Carrot The carrot is a root vegetable, typically orange in colour, though purple, black, red, white, and yellow cultivars exist, all of which are domesticated forms of the wild carrot, Daucus carota, native to Europe and Southwestern Asia. | ||||||||||
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