Punarjani Lady’s Finger

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250 gm, 500 gm, 1 kg

30.00100.00

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Punarjani Lady’s Finger

Okra, Abelmoschus esculentus, known in many English-speaking countries as ladies’ fingers or okra, is a flowering plant in the mallow family. It is valued for its edible green seed pods. It is a good source of minerals, vitamins, antioxidants, and fiber.

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Weight

250 gm, 500 gm, 1 kg

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ContentPunarjani Lady's Finger Okra, Abelmoschus esculentus, known in many English-speaking countries as ladies' fingers or okra, is a flowering plant in the mallow family. It is valued for its edible green seed pods. It is a good source of minerals, vitamins, antioxidants, and fiber.Punarjani Pineapple Ananas comosus (L.) known as pineapple, is a herbaceous, biennial, tropical plant that grows up to 1.0–1.5m high and produces a fleshy, edible fruit whose flesh ranges from nearly white to yellow.Punarjani Green Chilli Great for a healthy diet. Improve your skin regime. The perfect cure for a stressful week. Lower your body temperature. Natural source of iron. Balance blood sugar levels.Punarjani Ginger Ginger is a flowering plant whose rhizome, ginger root or ginger, is widely used as a spice and a folk medicine. It is a herbaceous perennial which grows annual pseudostems about one meter tall bearing narrow leaf blades.Ginger may have anti-inflammatory, antibacterial, antiviral, and other healthful properties. Below are some of the possible medicinal uses of ginger.Punarjani Tomato The tomato is the edible berry of the plant Solanum Lycopersicon, commonly known as a tomato plant. The species originated in western South America and Central America. Tomatoes are a significant source of umami flavour. Tomatoes are the major dietary source of the antioxidant lycopene, which has been linked to many health benefits, including reduced risk of heart disease and cancer.Punarjani Cabbage Cabbage is a cruciferous vegetable, A chemical in cabbage may protect against the negative effects of radiation ,The sulforaphane found in cabbage may help protect against cancer, Half a cup of cooked cabbage contains 81.5 micrograms of vitamin K.
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Additional information
Weight

250 gm, 500 gm, 1 kg

Weight

500 gm, 1 kg

Weight

1 kg, 200 gm, 500 gm

Weight

500 gm, 1 kg

Weight

500 gm, 1 kg

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