Punarjani Capsicum
₹100.00 – ₹300.00
Description
Punarjani capsicum
Red Capsicum is a mature and richer version of capsicum. Its vibrant colour provides a natural sweetness and freshness to dips, sauces and more. Red capsicum can be used raw or roasted, in halves or as a whole fruit as an accompaniment to vegetarian dishes. Red Capsicum can be added to many dishes including curries, biryanis, dry snacks. It can be used in Indian pickles & chutneys, vegetable or lentil side dishes, yogurt recipes to provide a colourful spark to the meal.
Additional information
| Weight | 250 gm, 500 gm, 1 kg |
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Quick Comparison
| Settings | Punarjani Capsicum remove | Punarjani Red Spinach remove | Punarjani Spinach(Palak) remove | Punarjani Cabbage remove | Punarjani Ginger remove | Punarjani Passion Fruit remove | ||||||||||||||
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| Name | Punarjani Capsicum remove | Punarjani Red Spinach remove | Punarjani Spinach(Palak) remove | Punarjani Cabbage remove | Punarjani Ginger remove | Punarjani Passion Fruit remove | ||||||||||||||
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| Price | ₹100.00 – ₹300.00 | ₹30.00 – ₹90.00 | ₹50.00 – ₹100.00 | ₹50.00 – ₹100.00 | ₹40.00 – ₹80.00 | ₹130.00 – ₹230.00 | ||||||||||||||
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| Description | ||||||||||||||||||||
| Content | Punarjani capsicum Red Capsicum is a mature and richer version of capsicum. Its vibrant colour provides a natural sweetness and freshness to dips, sauces and more. Red capsicum can be used raw or roasted, in halves or as a whole fruit as an accompaniment to vegetarian dishes. Red Capsicum can be added to many dishes including curries, biryanis, dry snacks. It can be used in Indian pickles & chutneys, vegetable or lentil side dishes, yogurt recipes to provide a colourful spark to the meal. | Punarjani Red Spinach Red spinach is rich in antioxidants, including gallic acid and vanillic acid. Antioxidants help fight free radicals, which are damaging by products of normal cellular activity, helping to reduce everything from signs of aging to heart disease. | Punarjani Spinach(Palak) Spinach is a leafy green producing succulent, dark green, spoon-shaped leaves. It offers a subtle, yet assertive vegetal flavour often with iron or metallic notes. | Punarjani Cabbage Cabbage is a cruciferous vegetable, A chemical in cabbage may protect against the negative effects of radiation ,The sulforaphane found in cabbage may help protect against cancer, Half a cup of cooked cabbage contains 81.5 micrograms of vitamin K. | Punarjani Ginger Ginger is a flowering plant whose rhizome, ginger root or ginger, is widely used as a spice and a folk medicine. It is a herbaceous perennial which grows annual pseudostems about one meter tall bearing narrow leaf blades.Ginger may have anti-inflammatory, antibacterial, antiviral, and other healthful properties. Below are some of the possible medicinal uses of ginger. | Punarjani Passion Fruit Passion fruit is a nutritious tropical fruit that is gaining popularity. Despite its small size, it’s rich in antioxidants, fiber, vitamins, and other plant compounds that could benefit your health. | ||||||||||||||
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